The Great British Menu S21E22 - South West England: Starter and Fish
Summary:
Four chefs compete for south west England with blockbuster canapes, starters and fish dishes celebrating the British film industry.
The dishes are judged by this week's veteran judge, Michelin-starred chef Simon Rogan, and include a potato peel pie that pays homage to the film The Guernsey Literary and Potato Peel Pie Society, as well as a dish including foraged ingredients from the pathway to Cornwall's Minack Theatre, which features in the film Fisherman's Friends. Who will impress, and who will be sent home?
